For this air fryer tenderstem broccoli I went with a super simple, yet super flavorful easy to make garlic soy sauce. To make this, combine 1 garlic clove, 1 tbsp soy sauce (low sodium), 1/2 tbsp agave, 1/2 tbsp mirin, and 1/2 tbsp rice vinegar.. The perfect temperature and time for cooking tender stem broccoli in an air fryer. When cooking tender stem broccoli in an air fryer, it's best to use a temperature of around 375°F and cook for 8-10 minutes, flipping the broccoli halfway through cooking. Cooking time can vary depending on the thickness of your broccoli stems, so keep an eye on.
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2. Drizzle the broccoli with oil, then toss with garlic powder, salt and pepper, and cornstarch. 3. Add panko breadcrumbs and Parmesan, then toss to coat. 4. Bake the broccoli stalk fries in an air fryer until crispy and golden brown. Find the recipe card below for the complete recipe, including all ingredients and instructions.. Shake briefly so it is well distributed over the broccoli. Mix the arrowroot with the garlic powder, onion powder, pepper and salt. Sprinkle this over the fries along with the parmesan cheese. Shake well again. Place them in a single row in the bowl of the airfryer and bake at 200˚C for 8 minutes.
